Baked French Fries Two

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A healthy way to make French fries – bake them versus frying.
  • PREP TIME: 15 minutes
  • COOK TIME: 40 minutes
  • SERVINGS: 2 persons
Baked French Fries Two

INGREDIENTS

  • 2 large potatoes
  • Salt
  • Olive Oil

DIRECTIONS

  • 1. Peel potatoes and cut in half and then half again.
  • 2. Cut into even thin pieces. The more evenly thick you can cut them, the more even they will bake.
  • 3. Put them in a bowl of ice water and let them soak for about 20 minutes.
  • 4. Rinse well and then thoroughly pat them dry with paper towel. Make sure you get as much water off as you can.
  • 5. Next put them in a Ziploc bag with 1-2 teaspoon of oil and shake to coat.
  • 6. Line a baking sheet with foil, and place a wire rack rack on top of it.
  • 7. Lay the potatoes on the cooling rack so that they are not touching.
  • 8. Sprinkle with salt.
  • 9. Bake at 180 degrees C for 30 minutes or until golden brown and crispy.

Notes:

Desi Appetite
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