PinaColada
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Make this refreshing tropical Pina Colada using Pineapple Tang.
- PREP TIME: 5 minutes
- COOK TIME: 0 minutes
- SERVINGS: 1 persons
INGREDIENTS
- 2 tablespoons Pineapple Tang
- 2 tablespoons sugar
- 4-5 ice cubes
- ¼ cup coconut milk
- 1 tablespoon coconut flakes (khopra)
DIRECTIONS
- 1. Dissolve Pineapple Tang in 2-3 tablespoons water.
- 2. Put ice-cubes in a blender.
- 3. Add pineapple tang, sugar, coconut milk & coconut flakes.
- 4. Blend till smooth. Adjust sugar and pineapple flavor as per preference.
- 5. Serve chilled in glasses.
Notes:
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